Sable Viennois Recipe – Sable Vinoa Recipe – Indian Recipes

Indian Recipes

Today we are telling you the Sable Viennois Recipe. Those who like to make something new every day, they will like this recipe a lot. Sable vinoa is prepared from cream sugar, butter, eggs, and baked.

Sable Viennois Recipe

Cook time: 25 minutes

For how many people: 2
Preparation Time: 10 minutes

Difficulty Level: Easy
Total Time: 35 minutes

Ingredients for Sable Vinoa – Ingredients for Sable Viennois

225 g butter 90 g icing sugar
36 grams Egg White 270 grams flour
2 grams salt 2 drops vanilla essence

The method of making sable vinoa

1: First of all, mix the butter and sugar until it becomes light and puffy.
2: Then add vanilla essence and egg white and mix.
3: Now add salt and flour and mix.
4: Then take it out of the pipe and pipe it to 180 ° C and bake it for 12 minutes.

Key Ingredients:

Icing sugar, butter, flour, egg white, vanilla essence, salt

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